It’s no secret that making homemade bread takes time and patience. If you are short on either of those ingredients, let me share with you a few secrets to speed things along. I’ll start with an old-fashioned bread recipe, called Knittle Bread, which I’m told dates back to the 19th century. Then I’ll mix in a few 21st century time-saving tricks.
Find out who wins in this amazing story about a battle of the wills between a girl who simply wants to enjoy a movie and an agile dog looking for adventure, while a loaf of banana bread gets caught in the middle. Also discover a fabulous recipe for making chocolate chunk toasted walnut banana bread along the way.
‘Tis the season for making resolutions. Here are 11 things I have resolved to bake in 2011.